2021-2022 MEAL PRICES

Marlette Community Schools participates in the National Hot Lunch Program and the National Breakfast Program.

Elementary Breakfast - Free Universal Breakfast
Elementary Lunch - Free through the end of the 2021-2022 school year.
Second Lunch - $$2.60

Jr/Sr High School Breakfast - Free Universal Breakfast
Jr/Sr High School Lunch - Free through the end of the 2021-2022 school year.
Second Lunch
- $3.00

Milk $0.40

Prices for Students Qualifying for Reduced Meals (not applicable for 2021-2022 school year.)
Breakfast $0.30
Lunch $0.40

Breakfast will be served at these times:

Elementary School: 7:55

Jr/Sr High School: 7:30 - 8:06 A.M.

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Payment for meals can be made via cash, check or money order in the meal lines or at any office. Credit card, debit card or electronic checking withdrawal payments can be made via eFunds for Schools. This site can also be accessed through the Food Service portal in Skyward.


FREE Breakfast and Lunch is available starting August 2-19th for any student enrolled at Marlette Schools. Breakfast is served Monday -Thursday 8am-8:35am and Lunch is Monday-Thursday 11am-noon in the Elementary School cafeteria. This is not a take home meal. It is open to enrolled PreK-12th grade students. Menus can be viewed on the Marlette Community Schools website and on the app.


Applications for free and reduced meals are available at each school building and in the District Office. They can also be printed here or accessed via Skyward for an online application.

Families must reapply each year unless a letter is received prior to the start of school stating the family has qualified for free meals based on state guidelines

Only one application is required per family.

All family members must be listed and the form completely filled out to prevent application processing delays. If you have a case number, please include that on the application.

Income guidelines change each year. 


The District Wellness Plan plan is reviewed by the Wellness Committee each school year with any revisions recommended to the Superintendent, who in turn will report annually to the Marlette Board of Education on the plan evaluation and progress. The Wellness Committee is comprised of parents, students, food service personnel, health and physical education teachers, mental health and social services staff, school administrators, and a board representative.  Parents who are interested in sitting on the Wellness Committee should contact the Superintendent's Office.

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In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600(voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English.

To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
fax: (202) 690-7442; or


This institution is an equal opportunity provider.

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Marlette Community Schools Food Service Program
Stacy Moyer, Director
989-635-7425, ext. 44902
3051 Moore Street
Marlette, MI 48453